Ferrari Maximum Blanc de Blancs NV Metodo Classico
A Trento doc with great personality, characterized by freshness, fragrance and finesse: it is designed for the restaurant sector and other high-quality venues.
Denomination: Trento DOC
Grapes: A strict selection of 100% Chardonnay grapes, picked by hand in the first half of September.
Length of ageing: Over 30 months on the yeasts, selected from among our own strains.
Production Zone: Vineyards on the slopes of the mountains of Trentino, at 300-600 meters above sea level, with sout-eastern and south-western exposures.
Alcohol level: 12.5% vol.
First year of production: 1991
Appearance: Brillant straw yellow.
Nose: Very intense, with notes of ripe fruit along with hints of crusty bread and hazelnuts.
Palate: Fresh and with great finesse, making it moreish and satisfying to drink. The finish offers nuances of citrus fruits and mineral sensations.
Food pairings: Buffalo mozzarella with olives from Cerignola