Aglianico – is a black grape grown in the southern regions of Italy, mostly Campania and Basilicata. DNA test indicated that this grape variety may be ancestral to Syrah, Teroldego, Negroamaro.
Aglianico Characteristics
  • Body: full – body
  • Tannins: firm tannins
  • Acidity: medium to high
Food Pairing:

Pairing well with rich meats such as lamb.

Dominant Flavors

Plums / Smoke / Black Cherries / White Papper /

Showing all 4 results

Aglianico del Vulture “Grifalco” DOC 2019

Out Of Stock

Feudi Di San Gregorio Taurasi Aglianico DOCG 2015


Feudi Di San Gregorio Rubrato Aglianico DOC 2018


Minini Indomito Aglianico del Beneventano IGT 2019