Vegan wines do not use any animal products in the winemaking process.

One step in the production of wine often includes a process called fining (or “clarifying”). The fining process requires a fining agent to be suspended into the vat where it will later be filtered out of the wine. Fining agents are typically either animal, carbon or clay-based products and are used to gather proteins or sediment within the wine to adjust impurities such as color, haziness, taste and/ or smell. Animal-based fining agents include gelatin, isinglass, egg whites (albumen), and casein.

Showing 1–8 of 12 results

Colomba Bianca Vitese Nero D’Avola Organic Vegan 2019

$23.31
Biscardo Neropasso copyOut of stock

Biscardo Neropasso Rosso Veneto 2019

$23.99

Ziobaffa Organic Rosso Toscana 2019

$23.99

Serenello Organic Vegan Prosecco Brut

$25.99

Ziobaffa Organic Pinot Grigio 2022

$26.99

Terre Dei Miti Organic Frappato DOC 2022

$28.99

Organic Prosecco Superiore DOCG “Canah” Perlage

$31.79

MASI Valpolicella Classico “Bonacosta” 2020/ 2021

$31.99