Barbera – is a red Italian wine grape variety that, as of 2000, was the third most-planted red grape variety in Italy.
Barbera Characteristics
  • Sweetness: bone dry
  • Body: medium-full body
  • Tannins: low tannins
  • Acidity: high acidity
Food Pairing:

Pairing well with rich meats such as lamb.

Dominant Flavors

Plums / Smoke / Black Cherries / White Pepper /

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Casali del Barone BarberaOut of stock

Casali del Barone Piemonte DOC Barbera 2023


Braida Barbera d’Asti “Montebruna” 2020 DOCG


Rivetto Barbera D’Alba Zio Nando DOC 2021


Sottimano Pairolero Organic Barbera D’Alba Superiore 2021


Braida Barbera d’Asti DOCG Bricco Dell’Uccellone 2019