Chardonnay – is a green-skinned grape variety used in the production of white wine. Chardonnay is the most diverse –and most planted white wine grape in the world. Similar to chardonnay: fiano.
Chardonnay Characteristics
  • Body: medium-full – body
  • Dryness: dry
  • Acidity: medium (oaked chardonnay) to high  (unoaked chardonnay)
Food Pairing:

Chardonnay pairing well with raw and lightly cooked shellfish like crab and prawns, steamed or grilled fish, fish pâtés,  chicken or vegetable terrines and pasta or risotto with spring vegetables.

Showing all 7 results

Chardonnay “Cusora” Caruso e Minini 2020

Varvaglione Bianco BioOut of stock

Organic Varvaglione 12 E Mezzo Bianco Puglia IGP 2020


Ferrari Maximum Blanc de Blancs Brut NV


Grande Alberone Bianco 2020


Organic Fresco di Masi Bianco IGT 2020


Casali del Barone Langhe Bianco DOC 2021


Pio Cesare L’Altro Chardonnay Langhe DOC 2019