Rivani Sparkling Chardonnay Extra Dry NV
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Grapes: Pinot Bianco, Pinot Nero
Production area: Triveneto
Vinification: The Pinot Spumante Rosè Extra Dry is a Cuvée of Pinot Bianco and Pinot Nero. Grapes undergo a maceration on the skins for 6-8 hours and are then softly pressed to obtain the must. Fermentation, thanks to yeasts action, transform sugar in alcohol and other substances which play an important role for aroma and wine structure, and take places in temperature-controlled stainless steel tanks between 16°C and 18°C. When fermentation is over, follows the sparkling winemaking process, following the Charmat method.
Description: Delicate rose color with salmon pink hints. Intense bouquet with delicate notes of mixed berries. The taste is rich, well balanced with a pleasant and persistent finish.
Food pairing: Recommended for light meals made of fish and poultry. Ideal as an aperitif and can be enjoyed on any occasion.
Serving temperature: 8°-10°C
Alcohol: 11%vol. Residual sugar: 14-15 g/l