Description
Prosecco Borgo San Leo Veneto Brut DOC
Go to Borgo San Leo website – click here
Appelation: DOC
Area: Cervignano del Friuli, in the Aquileia zone
Grapes: 100% Glera
Alcohol level: 11% vol.
Vinification: The estate’s Glera grapes are softly pressed and the must is kept at 0° C until ready for conversion into sparkling wine in stainless steel pressurized tanks, according to the traditional Charmat method.
Colour: Bright pale straw-yellow; a fine, clear mousse with a very delicate perlage
Bouquet: Pleasantly fruity and with good aromatic intensity, recalls wisteria flowers and Rennet apples.
Flavour: Very well-balanced and appealing, with the extremely delicate almond note that is typical of Prosecco.
Serving Temperature: Serve at 5° – 7° C.
Food Pairing: Excellent as an aperitif, this wine can accompany a whole meal when the menu consists of delicate dishes, right through to dessert.
Matt W. (verified owner) –
Elena Romanova (verified owner) –
Every time I sip prosecco from Veneto, I imagine that I am visiting. Every sip is enjoyable for someone who loves light Italian wine. Simple pleasures.
Mary A. (verified owner) –
Light and fresh, easy to quaff. Perfect for summer!
Luciano Pugliatti (verified owner) –
Perry C. (verified owner) –
Ramona Kyre (verified owner) –
Best Prosecco I’ve ever tasted! Will be buying more soon!!!
Ben G. –
A real crowd pleaser. Ideal for our event. Good tasting, not too sweet.