Italian Food by Region Guide: Eat your way through Italy | DoTravelCalabria’s climate is influenced by the sea and mountains.  Over 90% of the region’s wine production is red wine, with a large portion made from the Gaglioppo grape. Calabria has 12 Denominazione di Origine Controllata (DOC) regions, but only 4% of the yearly production is classified as DOC wine.

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Ippolito Ciro’ Colli Del Mancuso Riserva DOC 2014

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Ippolito Ciro’ Rosso Liber Pater 2017