Arneis – a white grape variety from Piedmont, which has been grown there since the 15th century.
Arneis Characteristics:
  • Sweetness: bone-dry
  • Body: medium-light body
  • Acidity: low-medium acidity
Arneis Dominant Flavours:

Peach, yellow apple, honey, raw almond, nutmeg.

Arneis food pairing:

As an aperitif, Arneis goes well with light hors d’oeuvres, crudités, seafood, salads, light soups, simply prepared veal, pork, chicken and creamy cheeses.

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