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3 BICCHIERI FROM THE GAMBERO ROSSO 2017

Top wine award in Italy

 

WE ALWAYS SAY THAT THIS WINE “IS LIKE A BIT OF EARTH IN A GLASS.”AND IT’S TRUE.
IN THE MONTE CARBONARE VINEYARD THE VINES SINK THEIR ROOTS DEEP DOWN INTO THE BLACK EARTH; PURE VOLCANO. THIS GIVES THE WINE PERSONALITY: FORTHRIGHT AND TRUTHFUL, WITH A SHARP MINERAL NATURE. IT TASTES OF RAIN ON FLINT, ON THE BLACK STONES OF THE DRY WALLS, AND OF THAT GOOD FRAGRANCE THAT THE COUNTRYSIDE RELEASES WHEN DAMPENED BY THE FIRST RAIN.

 

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Product Description

monte-carbonare-3-bicchieri92+ ROBERT PARKER

Technical Data
Classification: Soave Classico – DOC (controlled denomination of origin)
First vintage: 1986
Grapes:100% Garganega
Grape production per hectare: 85 quintals
Start of harvest: mid-October
Harvesting method: manual – in crates
Pressing: soft pressing of whole grapes
Alcohol fermentation: in steel vats for 16 days at 14 – 16 °C
Malo-lactic fermentation: not carried out
Maturation: 15 months in contact with the fine sediments in steel vats
Filtration: only one membrane filtration before bottling
Fining: 5 months in the bottle
Analytical Data: Alcohol contents: 13,00 % by volume – Total acidity: 5.90 g/l
pH: 3.27 Reduced extract: 22,00 g/l

Colour: straw yellow with brilliant highlights.
Nose: it shows yellow flowers, exotic fruit and white peach together with smoky and peaty notes.
Palate: juicy fruit palate accented with mineral, aromatic herbs and almond alongside crisp acidity.
The finish is dry and very persistent.
Serving temperature: 11 – 13 °C

Suavia Monte Carbonare

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