Showing all 5 results

  • FBUsuryabig

    Principe di Butera ‘Surya Rosso’

    From: $16.00

    Appellation: Sicilia CGT
    Grape Variety: 80% Nero d Avola + 20% Merlot
    Alcohol Level : 13.5 %
    Bottle Size: 750 ml

    Price includes GST


  • Carusonerod'avola-squared

    Nero d’AVOLA 2015 Caruso e Minini

    From: $19.99

    This wine strikes withits density and its royal ruby color.

    In one’s nose is rich of scents, deep and pure.

    Mature red fruits merged with herbs and ripe cherry.

    Expresses excellent varietal character,

    featuring smooth, velvety tannins and

    incredibly harmonious balance.

  • u-passimientosquared

    O’Passimiento Baglio Gibellina 2016

    From: $27.90

    upassimientobasepaginaGrapes: Nero d’Avola and Frappato
    Denomination: IGT Terre Siciliane
    Production area: Sicily
    Alcohol content: 13.5 %

  • caruso-minini-cutaja-nero-d-avola-sicilia-igt-sicily-italy-10629989

    Nero d’ Avola Riserva 2013 Caruso e Minini

    From: $44.99


    The 2013 Sicilia Nero d’Avola Riserva Cutaja is a broad and opulent red wine that opens to a concentrated and blackish color. Following two years of oak aging, including 18 months in tonneaux made with both French and American oak, this wine pushes Nero d’Avola to the extreme. The wine oozes forth heavy aromas of tar, Teriyaki, jammy fruit, blackberry preserves and rum cake. It offers firm lines and thick layers of chewy consistency. This is the proverbial “big boy.”  90/100 R. Parker

  • cerasuolo-classico_2014-squared

    COS Cerasuolo di Vittoria Classico 2014 DOCG

    From: $49.99

    This is a tremendous wine and is my favorite bottle in this excellent series. The 2014 Cerasuolo di Vittoria Classico reveals beautiful integrity and elegance with wild raspberry, blue flower and raw pistachio nut that is a bit sweet and salty at the same time. Buoyant and bright berry fruit takes center stage and although there are some post-fermentation aromas that might stick out to some experts, I embrace them as an integral part of this unique wine’s distinctive personality. The bouquet is almost electric. It has many elements that recall a young Nebbiolo with powdered licorice, cola and dried ginger. I tasted this wine from vat and tasted it again as a finished product. The label has been restyled to boast one of the most distinctive and contemporary designs I have even seen in Italian wine.

    Wine Advocate 94+/100