Moscato – is white wine made from the Moscato bianco grape and produced mainly in the province of Asti, northwest Italy, and in smaller nearby regions in the provinces of Alessandria and Cuneo. The wine is sweet and low in alcohol, and is considered a dessert wine.

Moscato Characteristics

• Sweetness: sweet
• Body: light
• Acidity: low-medium

Food Pairing:

Moscato perfect with delicious with apple desserts, fresh berries, summer salads, meringue pies, peach cobbler, hazelnut desserts, and lemon-poppy bread and cakes.

Moscato flavours:

Lemon, orange, pear, orange blossom, honeysuckle